Great idea for radishes. You can do something similar with scallions -- leave some of the roots on and put them in a bit of water as if they were flowers. They'll keep well for days -- and pop out of whatever vase like a miniature arrangement.
So great! Somebodyorother showed us how to do radishes! absolutely in vases......(I'll remember!) the chicest ever! These were only radishes from the market! Chic chic chic! These are even better!!!
Please know how much I value your comments. I read every single one and do hope you will take the time to leave your thoughts. I think InstaGram with the Emojis have taken a lot away from blogging, but I love IG too.
Yes! This is gorgeous! And I love the monogrammed pitcher mixed with the rustic country. Pinning and copying.
ReplyDeleteAll those luscious colors and the icy silver pitcher on the rumpled country tea towel are beautiful together!
ReplyDeleteBrilliant.
ReplyDeletexo
Lauren, I knew you would love this. Isn't is just REFRESHING !!!
ReplyDeleteGreat idea for radishes. You can do something similar with scallions -- leave some of the roots on and put them in a bit of water as if they were flowers. They'll keep well for days -- and pop out of whatever vase like a miniature arrangement.
ReplyDeleteGood to know about the scallions !!
DeleteWhat a great idea!!!
ReplyDeleteWe learn so much from YOU!!!!
ReplyDeleteSo great! Somebodyorother showed us how to do radishes! absolutely in vases......(I'll remember!) the chicest ever! These were only radishes from the market! Chic chic chic! These are even better!!!
ReplyDeleteToo fantastic arrangement Marsha! So good for in the kitchen:))) Makes directly lively all around you!
ReplyDeleteStunning! Thanks for the idea!!!
ReplyDeleteOhhh, YOU can do so much with this idea, Yvonne. Cannot wait to see your's.
DeleteYES< I would but would never EAT the BOUQUET most likely!!!!!!!
ReplyDeleteWow! This is fabulous! I love this!
ReplyDeleteI hope that you are having a wonderful summer Marsha!